Categories
Description
Ingredients per 1500 mg serving:
Dang Gui (Radix Angelicae Sinensis) | 172.5 mg |
Chuan Xiong (Rhizoma Chuanxiong) | 172.5 mg |
Chi Shao (Radix Paeoniae Rubrae) | 172.5 mg |
Liu Ji Nu (Herba Artemisia Anomala) | 172.5 mg |
Pu Huang (Pollen Typhae) | 172.5 mg |
Yan Hu Suo (Rhizoma Corydalis) | 172.5 mg |
Xiao Hui Xiang (Fructus Foeniculi) | 172.5 mg |
Mo Yao (Myrrhae) | 117 mg |
Gan Jiang (dried Rhizoma Zingiberis) | 117 mg |
Rou Gui (Cortex Cinnamomi) | 54 mg |