Categories
Description
Ingredients per 1500 mg serving:
| Dang Gui (Radix Angelicae Sinensis) | 172.5 mg |
| Chuan Xiong (Rhizoma Chuanxiong) | 172.5 mg |
| Chi Shao (Radix Paeoniae Rubrae) | 172.5 mg |
| Liu Ji Nu (Herba Artemisia Anomala) | 172.5 mg |
| Pu Huang (Pollen Typhae) | 172.5 mg |
| Yan Hu Suo (Rhizoma Corydalis) | 172.5 mg |
| Xiao Hui Xiang (Fructus Foeniculi) | 172.5 mg |
| Mo Yao (Myrrhae) | 117 mg |
| Gan Jiang (dried Rhizoma Zingiberis) | 117 mg |
| Rou Gui (Cortex Cinnamomi) | 54 mg |





