Categories
Description
This formula is a combination of two of the most famous formulas in Chinese herbal medicine. Xiao Chai Hu Tang comes from Zhang Zhong-jing's Shan Han Lun (Treatise on Damage [Due to] Cold). Si Wu Tang comes from the Tai Ping Hui Min He Ji Chu Fang (Tai Ping [Era] Imperial Grace Formulary), a famous formulary published in the Song dynasty. A 10:1 extract.
Ingredients
Ban Lan Gen (Radix Isatidis/Baphicacanthi) | 67 mg |
Lian Qiao (Fructus Forsythiae) | 40 mg |
Jin Yin Hua (Flos Lonicerae) | 40 mg |
Bai Shao (Radix Alba Paeoniae) | 32 mg |
Sheng Di (uncooked Radix Rehmanniae) | 32 mg |
Chuan Xiong (Rhizoma Chuanxiong) | 32 mg |
Huang Qin (Radix Scutellariae) | 32 mg |
Chai Hu (Radix Bupleuri) | 24 mg |
Dang Shen (Radix Codonopsis) | 24 mg |
Ban Xia (Rhizoma Pinellia) | 24 mg |
Da Zao (Fructus Jujubae) | 24 mg |
Sheng Jiang (uncooked Rhizoma Zingiberis) | 24 mg |
Niu Bang Zi (Fructus Arctii) | 24 mg |
Xuan Shen (Radix Scrophulariae) | 24 mg |
Dang Gui (Radix Angelicae Sinensis) | 24 mg |
Gan Cao (Radix Glycyrrhizae) | 16 mg |
Jie Geng (Radix Platycodi) | 16 mg |