Categories
Description
Ingredients per 1500 mg serving:
Huang Qi (Radix Astragali) | 162 mg |
Long Yan Rou (Arillus Longanae) | 162 mg |
Fu Ling (Poria) | 162 mg |
Suan Zao Ren (Semen Zizyphi Spinosae) | 162 mg |
Ren Shen (Radix Ginseng) | 121.5 mg |
Dang Gui (Radix Angelicae Sinensis) | 121.5 mg |
Bai Zhu (Rhizoma Atractylodis Macrocephalae) | 121.5 mg |
Yuan Zhi (Radix Polygalae) | 121.5 mg |
Da Zao (Fructus Jujubae) | 121.5 mg |
Tu Mu Xiang (Radix Inula Helenium) | 81.3 mg |
Sheng Jiang (uncooked Rhizoma Zingiberis) | 81.3 mg |
Zhi Gan Cao (mix-fried Radix Glycyrrhizae) | 81.3 mg |